Happy Spring !
Welcome to the new cooking tree. My hope is to start some conversations about what's cooking- and some health stuff too, maybe some parenting stuff, politics (?), let me know what you want to talk about?
Who needs inspiration and cooking tips? Me, always, but I'll give some too!
What I'm excited about this week-
Squash at the market. Clement Street Farmers Market in SF has the squash guy! If anyone knows his name or where else to find him, please comment. I guess I could email Agricultural Institute of Marin (that's a long name). Last of the season!
Vegan Youtuber's- Hot For Food
What I need-
Spring snack ideas for young kids.
Vegan favorites- all meals.
Thoughts on this.